That looks crisp and super sweet! I was of a mind to make Snickerdoodles yesterday when I realized I was out of shortening and nearly all my sugar. It's a baker's bane when you're out of sugar or flour...
Thanks for the reminder - I want to do that this winter! Haven't made maple snow candy in years (like before braces years)! So if we get more snow that will be the silver lining. :)
That looks crisp and super sweet! I was of a mind to make Snickerdoodles yesterday when I realized I was out of shortening and nearly all my sugar. It's a baker's bane when you're out of sugar or flour...
ReplyDeleteThat looks delicious and old fashioned in an absolutely lovely way! =)
ReplyDeleteHow astonishing! I haven't seen that done before. Looks delicious too.
ReplyDeleteThanks for the reminder - I want to do that this winter! Haven't made maple snow candy in years (like before braces years)! So if we get more snow that will be the silver lining. :)
ReplyDeleteMnn. Maple candy. I want some. It makes me eager for the upcoming maple syrup season.
ReplyDeleteyum. I am tempted to do it in my freezer. no snow here. rain. hail. rain. rain. rain. :)
ReplyDeletehugs lisa. I hope you are well!!!
Looks crispy and tasty. If we could have snow I should have made it here but we Hong Kong never have snow.
ReplyDeletemmm...want...want ;)
ReplyDeletewhat a beautiful colour. Hope you are keeping warm with all that snow?xxlynda
ReplyDelete