The annual cookie-a-thon has begun in my house. Each year I bake cookies as gifts so about a week before Christmas the house begins filling with the scent of spices and sugar. I have a favorite that is really easy to make and delish, so I thought I'd share. It's a standard oatmeal cookie recipe, but I like to add dried blueberries or cherries and pecans. ( NO raisins. blech!!) Combined with a bit of cinnamon and vanilla, it's pure heaven when paired with a good cuppa coffee.
Here's the recipe:
Oatmeal cookies
2/3 c. granulated sugar
2/3 c. packed brown sugar
1/2 c. softened butter
1/2 c. shortening
1 tsp baking soda
1 tsp cinnamon
1 tsp vanilla
1/2 tsp baking powder
1/2 tsp salt
2 eggs
3 cups oats
1 c. flour
1 c. dried blueberries, cherries, or cranberries
1 c. pecans
Mix all ingredients except oats, flour, fruit, and nuts in a bowl. Stir in remaining ingredients. Drop dough by rounded tablespoonfuls about 2" apart onto an ungreased (or parchment lined) baking sheet. Bake at 375 for 9-11 minutes. Remove immediately to a wire rack.
I have a couple of young helpers at home and while they do looove to help with the baking, sometimes I need a distraction so I can just crank out some dough. Today I gave them a mixing bowl and dried beans to play with. Are they going to make a mess? Yes. Do they love it? Yes. Hey, they're beans. I can just sweep them up, no problem.
They inevitably moved from playing with the community bowl to other areas of the house. Once they start making crop circles on the floor with the beans, I try to sweep them up lest we find beans throughout the house until New Years.
What to do once you sweep them up? Craft! We glued ours onto some egg gourds I had, added a ribbon, and dubbed them ornaments.
So that's that. All in all a good day of baking and beans. What did you do today?