Last weekend's wander into the wood was one of my most successful yet in terms of mushroom-gathering. I had gone in search of the one lobster mushroom that hubby claimed to have seen and came back with a bounty of mushrooms. I think I've said this before, but it is amazing what you see when you really stop to look.
Not only did I find the one
lobster mushroom, but several pounds of his friends. Pounds! The last time I checked, fresh lobster mushrooms were selling for about $20 a pound, so we were feeling rather fancy that night with our lobster mushroom pasta, let me tell you. There is such satisfaction in eating something you've gathered yourself, isn't there?
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| lobstah! |
Sadly, (or not) about half of the lobsters were already past their prime. I was able to save about 2 pounds for cooking and the other 3 pounds or so were used to make wool dye, something I've wanted to try for a while. Those results will be coming tomorrow or this weekend, so stay tuned. You can bet though that my calendar is marked for next year's harvest. I don't plan to miss out on these anymore.
While I was out I also found black trumpets, chanterelles, coral mushrooms, old man of the woods, and more.
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| black trumpets |
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| old man of the woods, the younger years |
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| old man of the woods, the twilight years |
I saw this mushroom and thought that it looked like a scoop of ice cream...
but when I went back out the next day it had sprouted up 4 inches and appeared to be a
Destroying Angel. Not so sweet anymore. The Destroying Angel is considered deadly, hence the terrifically terrifying name.
I think it's important to note here that unless I'm dealing with a mushroom that I'm completely comfortable with, I don't touch them with my hands.
Also, I don't eat a mushroom unless I'm completely positive that it's edible.
When in doubt, throw it out.
I saw a number of
Indian Pipes too, which I've never noticed in our woods before. While they're not a mushroom, they're often confused as such. They too carry a creepy name...the Corpse Plant. The Indian Pipe is parasitic and receives its nutrients from a fungus. The fungus "feeds" on a tree, the Indian Pipe "feeds" on the fungus...how cool is that?
As I was heading back to the house with my sweatshirt acting as a rucksack, stuffed with mushrooms, look what was on the horizon...
That, friends, is a Chicken Mushroom aka
Sulphur Shelf mushroom. Another choice edible for me! It was about 10 feet up on a dead oak and I had to go back to the house to get a limb cutter to get it down. This big guy weighed in at a little over 4 pounds, but they're known to get much, much bigger. We had lobster mushrooms on the menu for that night so I prepped this guy for freezing. I was able to cook and freeze 4 family-sized servings, and yes, it really does taste like chicken. It will be terrific in soup this fall.
The bits that weren't suitable for eating were once again used for dyeing.
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| a tiny specimen in my son's hand |
Well, now that I've probably bored you all to tears with my mushroom mania...
I promise that more crafting news will be coming soon. I've been working on a few projects, some new, some re-visited and hope to have a shop update soon. Perhaps there will even be some mushrooms involved.
Have a great day, all and thanks for stopping by.
I hope you all find something incredible on your wanders today, too.